Hiring Company Industry: Specialist in serving classical Japanese cuisine

Job Summary
- To describe the food on the menu.
- To take order, serve foods and beverages.
- Take care of restaurant hygiene and cleanliness.

- At least 1-year experience in restaurants or hotel industry.
- Experience in hotel industry is preferable.
- Experience in doing service for high end customers is preferable.
- Above Diploma holder in hospitality management would be advantage.